Daikon Radish Microgreens
 
Flavor:  These microgreens provide a fresh mild spice with a crispy crunch!
 
Nutrition:  These are a good source of vitamins A, C, E, and K, along with calcium, iron, and dietary fiber. They are a good source of antioxidants and help to reduce inflammation within the body.
 
Application:  Radish Microgreens are a great garnish for just about everything you can think of including, sandwiches, wraps, burgers, omelets, pizza, pasta, soups, chili, and plenty more.  They are also a great addition to any salad for a mild spicy flavor.